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Pan Seared Avocado Salmon
Pan-seared salmon served alongside an avocado cold sauce with a side of brown rice, cherry tomatoes, zucchini, and asparagus. It's best to first heat up this meal before topping the Salmon in our creamy avocado sauce
What is a Family Portion?
A family portion starts with a minimum of three portions per dish starting at $11.95. Each portion is calculated at 150 grams of protein, 1 cup starch, and 1 cup vegetables.
Nutritional Facts
Per Serving
21.6g Fat, 56.3g Carbs, 37.5g Protein, 559 Calories
Dietary Restrictions
Soy free, gluten free, shellfish free, peanut free
Ingredients
Atlantic salmon, avocado, basil, garlic, lemon juice, salt, pepper, olive oil, milk, brown rice, cherry tomatoes, zucchini, asparagus
How to Use
Store meal in back of fridge for up to five days freshness guaranteed.
1) Take meal out of fridge and let get to room temperature
2) Heat in oven on 350F for 25-30 minutes
3) Take out of oven and serve to family and enjoy
