French Onion Braised Brisket
A traditional Jewish recipe with a Sublime twist. Enjoy this week's French Onion Braised Brisket topped with a homestyle gravy while served with a side of mashed potatoes, glazed carrots, and parsnip
What is a Family Portion?
A family portion starts with a minimum of three portions per dish starting at $11.95. Each portion is calculated at 150 grams of protein, 1 cup starch, and 1 cup vegetables.
Nutritional Facts
Per Serving
29.1g Fat, 60.6g Carbs, 42.4g Protein, 677 Calories
Dietary Restrictions
Soy free, gluten free, shellfish free, peanut free
Ingredients
Brisket, salt, pepper, onions, red wine, beef stock, thyme, bay leaf, cornstarch, garlic, potatoes, milk, carrots, parsnip
How to Use
Store meal in back of fridge for up to five days freshness guaranteed.
1) Take meal out of fridge and let get to room temperature
2) Heat in oven on 350F for 25-30 minutes
3) Take out of oven and serve to family and enjoy