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Cowboy Ranch Steak Salad
This week's NEW salad features a combination of ingredients - Romaine lettuce, julienne carrots, bacon, cheddar cheese, corn, cucumber. steak, and a homestyle Ranch dressing. Enjoy!
Difference between Lunch & Supper Size?
Lunch Size = 50 grams of protein, 3/4 cup of veggies
Supper Size = 80 grams of protein, 3.5/4 cup of veggies
Nutritional Facts
Dietary Restrictions
Soy free, gluten free, shellfish free, peanut free
Ingredients
Romaine lettuce, julienne carrots, bacon, cheddar cheese, corn, cucumber. steak, mayonnaise, sour cream. liquid smoke. green onions. garlic powder. black pepper. salt. milk. white vinegar. lemon juice
How to Use
Store meal in back of fridge for up to 3 days freshness guaranteed.
For Lunch / Supper Option
1) Take meal out of fridge and open lid
2) Take dressing out, open lid and pour onto salad
3) Reclose main salad container and shake container
4) Eat directly out of container and enjoy
